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who is pailin chongchitnant husband

who is pailin chongchitnant husband

We moved to Bangkok when I was a teen and we lived close to an international school, so that's where I went. What are some of the things about Thai culture that you wish people knew more about beyond just Thai food? But authentic is different. The Thai people are just so eager and willing to help other people, especially people who are foreigners, that they see are unfamiliar with the place. Pai now resides in Vancouver where she is thankful to call two places home, Thailand and Canada with it all being shared at Hot Thai Kitchen. As YouTube evolved, it became clear that a YouTube channel could be "a serious thing," so I started to post more regularly, and also started hot-thai-kitchen.com as a place to put written recipes. There's no Thai community that I'm a part of, so most of the time in my everyday life, I'm the only Thai person in the room. But there are times that she needs to head outside, whether shes buying ingredients for the next day of recording or teaching kids as a part-time Home Economics teacher. As someone who is often introducing Thai cooking to people for the first time, do you feel pressure to make your recipes feel more quote un-quote "authentic," or rather, to cater to a Western audience? The guy behind the HTK logo and book design :), he is a usually private person but agreed to be officially introduced now that we are married! sn.noModule = true; So whenever I go to Thailand and we have a New Year's something-or-other with my family, it's often at a seafood restaurant. She is the creator and host of Hot Thai Kitchen, a popular cooking show on YouTube, which takes an educational . Pai's journey from Thailand to Canada did not have a road map but there was a will and a desire. But authentic is different. There's something about picking apart meat in crab shells, it's more of an activity there's action involved in this eating rather than just just putting the food in your mouth. The first two weeks were rough, but soon enough she was able to get by pretty well. (w[n].q = w[n].q || []).push(arguments); You just have to get to know some of these building blocks a little bit. letter-spacing: 3px; But once I started to have a big audience, I felt a lot of pressure to make it as authentic as possible because I thought, I am the ambassador of Thai food. In Thailand, you just eat whatever you want, whenever you want. Taste and adjust the seasoning with more fish sauce and/or lime juice if needed. You know, tradition is something we don't really do. document,'script','https://connect.facebook.net/en_US/fbevents.js'); . "I got really excited about the possibility of being able to do this without anybody's permission.". We do a lot of seafood feasts for gathering such as big whole fish, grilled barbecued prawns or like crab steamed crab. That's when she started being able to envision what pursuing a career in food could look like. And there should be some really refined things so that if people really want to experience the deluxe version, they know that it's out there and it exists. "I got really excited about the possibility of being able to do this without anybody's permission.". Video creator. f.parentNode.insertBefore(sn, f); Find out more on my Patreon Page here! So when you look at it that way, it's not anything difficult. What role does Thai food play in your understanding of your identity? Chad Zuber is a popular adventurer, survivalist and YouTuber. sm.src = h + s + '.mjs' + v; But I think what that actually means is that it's unfamiliar. And there should be some really refined things so that if people really want to experience the deluxe version, they know that it's out there and it exists. It's still a very small venture, but over the years a couple people joined the team. Her feed dons . (My personal favorite is her recipe for instant pot massaman curry; the freshly toasted warm spices and rich curry is more soul-nourishing and flavorful than any bowl I've had at a restaurant). Ms. Chongchitnant grew up in Hat Yai, near the southern border with Malaysia, where she ate pad see ew made with egg noodles instead of the standard rice ones; later, the family moved to Bangkok . Im spanish so I hunt for the seeds of those herbs and veggies ( u find almost everything on tbe internet) and here in Spain everything grows fine, but I guess not everybody can replicate all dishes. document.attachEvent('on' + evt, handler); I have a friend who's in a wheelchair, and he traveled to Thailand, and he said that in no other country were people more willing and eager to help him get places than in Thailand. For more than 12 years, Pailin Chongchitnant has hosted the YouTube cooking show Hot Thai Kitchen. He has more than two million subscribers on his eponymous YouTube channel. Technique-wise, it's quite easy. So whenever I go to Thailand and we have a New Year's something-or-other with my family, it's often at a seafood restaurant. And I feel like there's so much more to being Thai. If you are happy with my work, please support me by donating. 2023 marks the 50th anniversary of hip hop, but it is still a male-dominated genre. Expectations are much higher in terms of a polished finished product, but there are also many more resources out there to get people started. Food is a tool for communal gathering and togetherness, especially during this time of year. Thai people are so friendly and so helpful. Her latest book, Sabai, is filled with 100 . sm.src = h + s + '.mjs' + v; He has more than half a million subscribers on his eponymous YouTube channel. Basically, its college radio for adults. Once a week Pai shoots two to three episodes over the course of an eight-hour workday. Cooking shows hosted by Jamie Oliver and Nigella Lawson offered her a dream: to one day be the host of her own cooking show. Pailin Chongchitnant Popularity Most Popular #251253 39 Year Old Chef #28 Pailin Chongchitnant Is A Member Of 39 Year Olds Chefs At the time, there wasnt any good Thai food available in San Francisco, so she decided the world needed to know what true and authentic Thai food was all about which was not Pad Thai! Eggplant Stir-Fry A dish that comes together very quickly, its a much different way to prepare and eat eggplant compared to baking it in the oven like Eggplant Parmesan. Someone told me the food was good there, so I went! Updated Nov. 16, 2020. I wish people knew more about the Thai personality. Pailin also earns through brand partnerships on Instagram. This was just an interview we did with Pailin. Log in to see their photos and videos. She referred to her husband Craig as "Mr. Unlike a video that has to be as concise as possible, Pai found it freeing to write her book Hot Thai Kitchen: Demystifying Thai Cuisine With Authentic Recipes To Make At Home(affiliate link). Cooking shows hosted by Jamie Oliver and Nigella Lawson offered her a dream: to one day be the host of her own cooking show. It also has sentimental value because my grandmother is from Hainan and makes this for me every time I see her. Well, I am very interrsted in Asian food being a home cook and I have to say she explains the recipies in a quite acurate way, u can tell shes technical. Are there any specific food traditions that you like to take part in during the holidays, or just in general when you're sharing a meal with loved ones? Pais brother knew of his sisters dream of a cooking show and, like any good big brother, he laid it out for her with some real talk. And there should be some really refined things so that if people really want to experience the deluxe version, they know that it's out there and it exists. Read full bio Most Popular Pre-order now Sabai: 100 Simple Thai Recipes for Any Day of the Week Kindle Edition $1599$30.00 Customers Also Bought Items By Aaron Huh Kaitlin Leung I think the main issue with people's familiarity with Thai cuisine right now is they really only know what's available on restaurant menus, which is actually very limited. First she makes a glass noodle salad - but it's not what we might think of when we hear the word 'salad.' Thai salads are much meatier, and this one features pork and shrimp. Pailin is a polyglot as she knows Thai, English, French and Spanish. Demystifying Thai cuisine and more on YouTube. document.addEventListener(evt, handler, false); Hot Thai Kitchen." It has salt, umami, spicy, and a little acidity a combination that basically improves all dishes.". Pailin published her cookbook titled Hot Thai Kitchen on 8 March 2016. She also started working in pastry shops. Pailin is also a blogger and an author. Pailin Chongchitnant is a leaper and a dreamer. Chongchitnant started her YouTube channel, Pailin's Kitchen, while working as a chef in the San Francisco Bay Area after completing a culinary arts degree at Le Cordon Bleu.She . Your name in my video in the rolling credits! Le Cordon Bleu College of Culinary Arts, University of British Columbia, How to Order (or Cook) Thai Food for a Balanced Meal, Stovetop Thai Jasmine Rice (Khao Hom Mali) Recipe. Copyright 2021 NPR. She is the creator and host of Hot Thai Kitchen, a popular cooking show on YouTube, which takes an educational . color:white; } color:white; You don't know about lemongrass? What are some of the things about Thai culture that you wish people knew more about beyond just Thai food? Especially being Thai living abroad, I know so few Thai people. ("https://app.slickstream.com","505064XB"); They also highlight the cultural background of each dish; from steaming bowls of tom kha gai to crispy coconut corn fritters, Chongchitnant weaves stories from her own life and childhood into each video. background:transparent !important; var v = '?v=' + Math.floor(new Date().getTime() / (120 * 1000)) * 60; Chongchitnant's recipes (of which there are hundreds, free to access online) aim to offer a. :Chrome\/26\.0\.1410\.63 Safari\/537\.31|WordfenceTestMonBot)/.test(navigator.userAgent)){ return; } Courtesy of Pailin Chongchitnant We do a lot of seafood feasts for gathering such as big whole fish, grilled barbecued prawns or like crab steamed crab. THANK YOU, your support really means a lot. Chef and YouTube host Pailin Chongchitnant. 2023 Western New York Public Broadcasting Association, PublishedDecember 28, 2021 at 1:31 PM EST. This month, Ethan Adeland profiles Vancouver'sPailin Chongchitnant, the charming host of the YouTube Channel, Pailin's Kitchen, and the author of the Hot Thai Kitchen Cookbook! So easy to use! And then I kind of caught myselfI thought, "It's because you expect Thai food to be cheap, because that's kind of the way it's always been.". Community Resources for Those Impacted by Mass Shooting, Comprehensive Coverage of the Crisis in Ukraine, Invisible Army: Caregivers on the Front Lines, Fight the Power: How Hip Hop Changed the World. The authentic is something the Thai people do, and there are many different ways to go about doing it. Learn about Serious Eats' Editorial Process. var addEvent = function(evt, handler) { a wonderfully quiet break from other louder dishes. I went in and I was shocked because everything was so expensive! Pai thought (correctly) that the majority of YouTube videos were of cats being cute and people falling down. Initially Pai posted one video every month but she kept coming back to it. This soup is usually mildly spiced, but you can break up the chilies to release more heat.

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